KILOMETER COLUMNS ON THE “MILOS VELIKI” HIGHWAY Right here is the place you’ll be able to watch for greater than an HOUR / PO /
At the toll ramp in Preljina, vehicles from the direction of Belgrade are waiting for an hour and a half.
A large number of citizens headed to the tourist centers for the holidays on Monday and Tuesday, and the Roads of Serbia are asking all traffic participants for patience.
The public company announced that due to the increased intensity of traffic and keeping vehicles on the Preljina roundabout and through the center of Čačak, the traffic is slow, and that the columns of vehicles are all the way to the Preljina toll station and thus prevent normal flow of vehicles through the toll station.
The wait at the Preljina toll station is 90 minutes
JP Putevi Srbije announced that the vehicle was detained for 90 minutes at the toll station Preljina near Čačak.
There are no vehicle detentions at other toll stations on highways in the Republic of Serbia.
According to the information of the Border Police Administration at 13.15, at the border crossings Kotroman and Mali Zvornik, at the exit, the detention for all vehicles is 45 minutes.
There are no longer delays at other border crossings.
The approaches to the winter tourist centers are passable.
Zlatibor expects 30,000 tourists to meet
All hotels and most of the private accommodation on Zlatibor were sold out in four days of holidays on the occasion of the Statehood Day, on February 15.
The director of the Zlatibor Tourist Organization, Vladan Zivanovic, told Tanjug that 30,000 tourists will spend their mini vacation on this mountain.
– There are no vacancies in hotels. More beds are needed in private accommodation. The situation is similar to that for the New Year’s holidays. And if there is no new snowfall, the ski resort on Tornik is working, because the temperatures are very low, which enables artificial snow – says Zivanovic.
He notes that Zlatibor is a safe destination for the holidays, because hoteliers and caterers respect all epidemiological measures.
– All caterers adhere to the measures prescribed by the Ministry of Health and the Crisis Staff in order to prevent the spread of the coronavirus pandemic, and everything works in the best possible way – Zivanovic points out.
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